🥂 FIRA TURNS ONE 🥂

A year of sunsets, fire, and Mediterranean nights above Karon – celebrated over two days on the hilltop 🌄

📅 SATURDAY 22 NOV – FROM 4PM

The Island Awakens.
Sunset by the pool. DJs from late afternoon.
Live sax, percussion, and fire performances lighting up the terraces – a full-club celebration until late.

📅 SUNDAY 23 NOV – FROM 12PM
THE AFTERGLOW – MEDITERRANEAN BRUNCH

A daytime brunch by the pool with long shared tables, free-flow wood-fired pizza, Mediterranean dishes and live stations all around.
Rosé, music and live cooking create a relaxed, social atmosphere across the terraces.

FREE-FLOW WOOD-FIRED PIZZA

Served throughout the afternoon – warm and crisp.

FOR THE TABLE

Mezze, antipasti & tapas.
A selection of Mediterranean small plates, seasonal vegetables, house-baked breads and dips for the centre of the table.

LIVE STATIONS

ODYSSEA GRILL – Wood & Charcoal BBQ
Premium cuts cooked over flame, carved to order:

Australian beef
Organic chicken
Porchetta

SEAFOOD COUNTER

European seafood served on ice:

Oysters & shellfish
Crabs & crustaceans
Crudos & ceviches
Smoked & cured fish

WHOLE TUNA SHOW
A full tuna breakdown prepared raw, grilled, cured and torched.